Butter chicken an Indian delicacy, is prepared with a combination of Chicken Tikka by blending of rich curry made with butter, tomato sauce, and a mixture of traditional Indian spices. The heavenly aroma of Butter Chicken lies in the fair symmetry of tanginess and the creamy texture.
One serving of butter chicken contains 14gm of carbs and 3 grams of fiber. Fiber and carbohydrates are an important part of our daily diet as they help to regulate bowel movements, improves digestion, and provides energy.
On average, a serving of butter chicken along with tomato and cream curry has 430 to 445 calories. This calorie intake can be easily maintained by engaging in regular physical activities
Like many curries, the secret to a good butter chicken is in the gravy or, as it’s commonly known, sauce. When it comes to butter chicken, the extensive use of spices delivers complexity and depth, onions and tomatoes add sweet notes and the finishing touch of butter and cream ensures the mixture is creamy and smooth.
Similar to Chicken Tikka Masala, Butter Chicken is one of the most popular curries at any Indian restaurant around the world. Aromatic golden chicken pieces in an incredible creamy curry sauce, this Butter Chicken recipe is one of the best you will try!