Bite sized chunks of chicken, seasoned with spices and cooked in a chilli sauce
Protein supply. Chicken has a very high protein content, which plays a very important role in sustaining our muscles.
Chicken has long been considered a healthy alternative to red meat. And it is indeed low in saturated fat, contains higher amounts of omega-6 fatty acids than other animal meats, and is high in protein and essential vitamins and minerals such as B6, B12, iron, zinc, and copper. It is an excellent source of lean protein. Chicken is also a good source of vitamin B, vitamin D, calcium, iron, zinc, and trace amounts of vitamin A and vitamin C.