Unleavened bread stuffed with your choice-Paneer
Paneer Kulcha Recipe is a popular variety of leavened flat bread stuffed with cottage cheese and seasoned with spices.A popular North Indian bread stuffed with flavourful spicy paneer filling. It makes a delicious accompaniment with any gravy. It is stuffed with soft paneer, onions, ginger, chillies and a blend of toasted spices. To grill each Kulcha over an open flame and finish the flaky breads with a pool of melting butter brings delicious kulcha to eat.
Whole wheat kulchas are safe for Diabetics. Whole wheat flour is excellent for diabetics as they will not shoot up your blood sugar levels as they are a low GI food
Paneer is also rich in fat, iron, calcium and magnesium, which makes it an even healthier choice.
Cottage cheese, or paneer, is packed with selenium, vitamin E and antioxidants that help fight free radicals and give you healthier looking skin.
Cottage cheese can help regulate blood sugar levels too. Cottage cheese is packed with magnesium which can not only check the untimely spikes but also ensure better heart health and immune system. The high protein component of paneer also helps slow release of sugar into the blood and prevents abrupt hike and decline in blood sugar levels.